Two Roads Limited Release: Rosé Gose!
6/4 Pack 16 oz Cans Item # 03605 $55.50
1/6 Bbls Item # 03606 $85.00
Two Roads is driving a tanker truck down a Road Less Traveled with this Rosé Gose (pronounced GO-zuh). We kettle soured this ale in our own former milk tanker truck — (like the one on the front label) that’s parked right on the grounds of our brewery! Inspired by the great rosé wines of the south of France, we chose to feature the Grenache grape in our Rosé Gose. Grenache is prized for its renowned ﬂoral aroma and reﬁned notes of strawberries and raspberries. (4.8%)
New from Magners: Berry!
4/6 Packs Item # 54425 $33.50
Magners Berry Cider is a blend of strawberry, raspberry and black currant fruit notes on a fermented pear base. Sweet fruity cider with a crisp refreshing finish. (4%)
Boulevard Limited Release: Love Child # 10!
12/750ml Item # 10912 $169.00
(only 5 avail)
The tenth bottling in our Love Child series of blended sour ales is composed primarily of a blend of Belgian-style golden ales aged in wine casks, golden ales with cherries and apricots, a golden ale fermented in a foeder and Flanders-style red ales and oud bruins. The very first release of a Love Child blend was 100% soured Bourbon Barrel Quad, but each subsequent batch has been based on golden and red ales. For that reason, the strength has been steadily declining from the 12.5 ABV of Love Child No. 1 to more recent releases in the 7.5-9.5% range.
Following primary fermentation in stainless steel tanks with our house Belgian yeast strain, the component batches of beer were aged in a variety of previously used barrels with lactobacillus and brettanomyces. Following aging, samples were pulled from like lots and blended during a tasting session attended by brewers and members of our quality assurance team. With each release of a Love Child blend, it’s not our intention to reproduce the character of the previous year’s blend, but rather to offer a blend of the very best sour beers we have on hand.
The blend for Love Child No.
10 breaks down as follows:
Belgian-style golden ale aged in previously used wine barrels – 35%
Belgian-style golden ale aged in previously used wine barrels with cherries – 14%
Belgian-style golden ale aged in previously used wine barrels with apricots – 8%
Belgian-style golden ale aged in our original oak foeder – 12%
Flanders-style red ale aged in previously used wine barrels – 6%
Oud bruin aged in Sangiovese puncheons – 12%
Dark sour ale aged in Sangiovese puncheons – 13%
Aroma – Sweet/tart cherries, citrus acidity, subtle oak
Malt – Minimal caramel and toffee, notes of plum/fig
Hops – N/A
Balance – Acidity/oak
Body – Light to medium
Alcohol by Volume – 7.6%
Bitterness – 7 IBUs
Color – 39 EBC
pH – 3.26
TA – 1.4%
Charcuterie, fancy grilled cheese sandwiches, prime rib with red wine sauce, strawberry rhubarb pie, dark chocolate